allMIX‘s experience ranges from simple blending and storage to ingredient dispersion and mixing, emulsifying and heat transfer.
Our mixers and stirrers are used in the production of:
- Wine
- Cream
- Milk
- Ice cream
- Beer
- Fruit juice
- Sauces
- Yoghurt
Along with a good understanding of the mixing duties required in food production the various components of a mixer have to be effective. None more so than the mechanical seal. allMIX has, in conjunction with a well known seal manufacturer, designed a special aseptic seal that is crevice free and can be fitted to CIP systems.
Top, bottom or side entry mixers are used in the food and beverage industries and in certain cases static in-line mixers.